Feros Group in Sutherland Shire NSW is seeking a Chef or Cook to join a growing hospitality group operating multiple venues. You will work with the Head Chef to deliver exceptional meals, manage daily prep, maintain quality, and uphold WHS and HACCP standards.
The role requires 3+ years’ experience, a minimum Certificate IV, and the ability to handle a rotating roster including weekends and holidays. Attractive salary and staff advantages are offered.
#J-18808-Ljbffr
📌 Chef / Cook: Creative Kitchen Lead with Training (Sutherland)
🏢 Feros Hotel Group
📍 Sutherland
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.