Victoria Point Sharks Sporting Club is seeking a motivated and experienced Chef to lead our ZEST@TheSharks restaurant growth. You will prepare, cook and present meals from our La Carte Menu, and handle functions and events.
We value high standards of food quality, consistency and presentation, excellent communication with front-of-house, and the ability to stay calm under pressure in a fast-paced workplace. Salary is negotiated on role and experience.
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📌 Chef: Lead A La Carte & Events in Fast-Paced Kitchen (City of Gold Coast)
🏢 Victoria Point Sharks Sporting Club
📍 City of Gold Coast
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