For more than 75 years we have been producing the best Aussie beef, feeding and enriching lives around the world. If you want to be part of a food business that is country at heart but global by nature then this might be the perfect role for you.
Make the most of your existing skills and gain access to a range of training, development and career progression opportunities. Our family values mean our business starts with our 4600 employees across Australia – people like you – all working together to create sustainable and brighter futures for all.
About the Role
We are seeking skilled meat workers (boners, slicers, and slaughtermen) and general entry-level production workers who value coming to work in a safe and supportive environment.
Types of positions:
- Production work/process line
- Trimming, cutting, boning, and slicing
- Cleaning and sterilising work areas and equipment
- Meatpacking
- General labouring
- Operation of equipment and machinery
- Distribution and warehousing
- Packing
- Scanning
What's in it for You
As a full-time, permanent employee, you will work a minimum of 38 hours/week with the potential for overtime and weekend work.
Hourly rate range of$ 30.27 - $40.99 depending on experience and shift worked
- Above award wages
- Secure, permanent employment that rarely has down days
- Supportive and caring workplace
- On-The-Job Training
- Paid Inductions
- Access to discounts on meat and other products.
About You
- Australian Citizen/Permanent Residency/Full Working Rights inAustralia are essential
- Pass a pre-employment medical check, including drug alcohol test
- Q-Fever vaccinated (or willing to get)
- Be able to provide two professional reference checks.
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📌 Entry Level & Skilled Meat Production Members (Logan)
🏢 Teys Australia
📍 Logan
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