Furner’s Hotel is seeking a Head Chef to lead the kitchen in a welcoming pub setting in Ulverstone, Tasmania. You will oversee day-to-day operations, menu planning, and staff rostering while driving cost management and inventory control.
The role requires a trade qualification in commercial cookery (Cert III or Cert IV) and strong computer literacy to manage stock, orders, and rosters. Prior pub/bistro experience and excellent communication are highly valued.
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📌 Head Chef | Pub Kitchen Leader with Growth & Perks (Ulverstone)
🏢 Vantage Group
📍 Ulverstone
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