1d ago , from Hall and Prior Health and Aged Care Group

Hall & Prior Health & Aged Care Groupis a family-owned aged care provider operating 42 residential aged care homes, in home support services and retirement living across WA, NSW, ACT and Qld. We are committed to delivering high-quality care that makes a real difference to the lives of our consumers and their families, and providing a caring, and welcoming culture for our staff.

The exciting Head Cook opportunity

- Manage kitchen operations in a full-time permanent role working Monday – Friday, 9am – 5pm
- Lead, direct and mentor a Cook and team of Kitchen Hands
- Consult with Dietitians and Speech Pathologists to implement menus that align with residents’ needs and choices
- Cook and present appetising and nutritious food
- Manage costs, effectively control stock and identify efficiencies to meet budget
- Encourage and address feedback to achieve continuous improvements

What you'll get in return





- Great job satisfaction – see your team develop whilst supporting residents’ wellbeing by providing nutritious meals
- A well-staffed home with a friendly and collaborative environment
- Ongoing training and development opportunities
- Be appreciated - we know our staff are integral to achieving our vision and are committed to employee wellness
- $70k - $80k + super

About you

- Proven track record as a Cook or Chef in residential aged care with a Certificate IV in Commercial Cookery (or higher)
- Experienced and hands on leader who is passionate about mentoring staff to achieve a culture of teamwork and success
- Superb communication, interpersonal and customer service skills, and views feedback as an chance to improve
- NDIS Worker Screening Check and Influenza vaccination (or willing to obtain)
- Unlimited working rights in Australia

As an equal opportunity employer,we encourage people from diverse backgrounds to apply.

Compassionate people, dedicated to care.

#J-18808-Ljbffr

📌 Head Cook (Mosman)
🏢 Hall & Prior
📍 Mosman