O'Hara and Co Hotels – Raymond Terrace NSW is seeking a Head Chef to lead our kitchen team and drive high-quality dish production in a busy venue.
You will manage food cost, menus and staffing, ensuring WHS compliance and consistent service while collaborating closely with management. The role offers a clear path for growth opportunities within Australia's energetic regional hospitality group.
Join a collaborative team with opportunities for development and a competitive salary package.
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📌 Head Chef: Lead Creative Kitchen & Function Menus (New South Wales)
🏢 O'Hara and Co Hotels
📍 New South Wales
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