RACV Goldfields Resort in Creswick, Victoria, is seeking an experienced Food & Beverage Manager to lead all F&B; operations across the property. Drive exceptional service, mentor high-performing teams and collaborate with regional producers to showcase local produce and elevate the guest experience.
You will champion a paddock-to-plate philosophy, manage budgeting and forecasting, and work with resort leaders to deliver outstanding results day-to-day and in strategic planning.