Apprentice Chef: Pastry & Savory Training (New South Wales)

Apprentice Chef: Pastry & Savory Training (New South Wales)

05 Aug
|
Grand Pacific Group
|
New South Wales

05 Aug

Grand Pacific Group

New South Wales

Grand Pacific Group's Palace Tea Room in the Queen Victoria Building, Sydney, seeks an Apprentice Chef to join our kitchen team. You will develop culinary skills in pastry and savoury techniques under the guidance of the Head and Sous Chefs.

You will be hands-on, motivated and passionate about food, people and the industry, supporting the team to deliver consistently high-quality dishes.

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📌 Apprentice Chef: Pastry & Savory Training (New South Wales)
🏢 Grand Pacific Group
📍 New South Wales

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