Pub/Venue/Restaurant manager (Townsville)

Pub/Venue/Restaurant manager (Townsville)

05 Aug
|
Harbourfront Hotel
|
Townsville

05 Aug

Harbourfront Hotel

Townsville

What You’ll Do

- Manage daily restaurant operations

- Lead, train, and motivate staff

- Deliver excellent customer service

- Handle scheduling, inventory

- Maintain high food safety and cleanliness standards

- Help grow sales and improve team performance

What We’re Looking For

- Previous restaurant, pub or hospitality management experience

- Robust leadership and communication skills

- Ability to work in a busy fast-paced environment

- Problem-solving and team-building abilities

- Flexible availability, including weekends

? Location: 69 Palmer st, South Townsville

📌 Pub/Venue/Restaurant manager (Townsville)
🏢 Harbourfront Hotel
📍 Townsville

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