Job Type: Permanent position | Full time position

Job Description

Are you seeking a full time, permanent job? Looking to be trained and supported? Then we can help you!

If you are reliable, hardworking and can commit to working safely and following procedures in a physical job, we would like to hear from you. We can offer you an ongoing full time, permanent job with industry training and supportive management. You will be a valued team member working in a fast-paced environment that has a focus on safety and wellbeing.

As a full-time, permanent employee, you will work 38 hours per week with the potential for overtime and weekend work. About the job: We are seeking general entry production workers and experienced meat workers (boners, slicers and slaughterman) who value coming to work in a safe and supportive environment, with an Equal Opportunity Employer and are seeking a career path offering stability and rewarding commitment. With various areas requiring reliable new team members, depending on your previous experience and skill sets, you could find yourself doing any of the following activities:

Production work/process line Trimming, cutting, boning and slicing Cleaning and sterilising work areas and equipment

General labouring Chiller room operations Operation of equipment and machinery

Distribution and warehousing Packing Scanning

Industrial cleaning Awrds: Meat Industry Award 2020 MI 1: Annual: $50,862 p.a Hourly rates: $25.74 p.h MI 3: Annual: $52,562 p.a Hourly rates: $26.60 p.h MI 4: Annual:



$53,806 p.a Hourly rates: $27.23 p.h MI 5: Annual: $54,755 p.a Hourly rates: $27.71 p.h MI 6: Annual: $55,881 p.a Hourly rates: $28.28 p.h MI 7: Annual: $58,193 p.a Hourly rates: $29.45 p.h Level 4b: Annual: $60,387 p.a Hourly rates: $30.56 p.h Entry level pay rates are based on no or little relevant experience, You will have the opportunity to progress through the above levels based on role availability, aptitude for the tasks, prior attendance and performance record. Available Positions: 75 Estimated Start Date: 29/07/2026

To be successful, you must meet the following requirements: Australian Citizen / Permanent Residency / Full Working Rights in Australia are essential

Pass a Pre-employment medical check including drug alcohol test Physical Stamina, Attention to detail, Solid Work Ethic and willing to work as part of a diverse team

Willingness to work in hot and cold environments in a factory setting Q-Fever vaccinated or willing to receive the vaccination Be able to provide two reference checks

Immediate start possible Availability across day and afternoon shift - Early morning and Mid-afternoon starts depending on your assigned role and previous experience. We are an Equal Opportunity Employer and all applications are treated with complete confidentiality.

** We thank you for your application however, due to the volume of applicants only successful applicants will be contacted **

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📌 Meat Process Worker - Kurri Kurri
🏢 FIP Group
📍 Kurri Kurri