Head Chef - Lead High-Volume Pub Kitchen & Menus (City of Sydney)

Head Chef - Lead High-Volume Pub Kitchen & Menus (City of Sydney)

05 Aug
|
Solotel
|
City of Sydney

05 Aug

Solotel

City of Sydney

The Clock, a Solotel venue in Surry Hills, Sydney, seeks a Head Chef to lead a busy kitchen known for quality pub food and outstanding service. You’ll shape menus, mentor a passionate brigade and ensure excellence across lunch and dinner service on Crown Street.

You’ll bring proven pub/restaurant kitchen leadership, calm under pressure, and a drive to develop people while delivering exceptional dishes in a vibrant hospitality culture.

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📌 Head Chef - Lead High-Volume Pub Kitchen & Menus (City of Sydney)
🏢 Solotel
📍 City of Sydney

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