Fine-Dining Chef de Partie | 4-Day Week, Tips & Growth (Queensland)

Fine-Dining Chef de Partie | 4-Day Week, Tips & Growth (Queensland)

05 Aug
|
Restaurant Labart
|
Queensland

05 Aug

Restaurant Labart

Queensland

Restaurant Labart Pty Ltd – Burleigh Heads QLD is seeking a Chef De Partie for its fine dining kitchen on the Gold Coast. The role requires you to manage a section, work nights and weekends, and uphold high standards in a busy, open kitchen workplace.

Candidates should have at least 2 years relevant experience, a minimum Diploma, Australian working rights, and a passion for learning and skill development in a contemporary European bistro setting.

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📌 Fine-Dining Chef de Partie | 4-Day Week, Tips & Growth (Queensland)
🏢 Restaurant Labart
📍 Queensland

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