Job Title: Experienced Middle Eastern/English Cook / Chef - Location: Bentleigh East, VIC - Job Type: Casual 4 Days a Week, Monday to Thursday from 9.30 am to 2 pm. - Pay Rate: $33 per hour
About Us
We are a bustling, high-quality Middle Eastern/ English restaurant in Melbourne known for vibrant flavours, fresh charcoal meats, house-made mezzes, and authentic hospitality. We pride ourselves on traditional cooking techniques blended with modern presentation.
Key Responsibilities
- Food Preparation: Prepare and cook authentic Middle Eastern and Levantine dishes using fresh, quality ingredients.
- Kitchen Standards: Maintain strict food safety, hygiene, and allergen control procedures.
- Service Efficiency: Work calmly and efficiently under high pressure during busy service hours.
- Team Support: Assist with stock rotation, inventory control, and keeping the kitchen clean and organised.
Requirements & Skills
- Experience:
Minimum 2 years of commercial kitchen experience, with specific background in Middle Eastern, Lebanese, or Mediterranean cuisine or English Cafe/Restaurant.
- Knowledge: Deep understanding of spice profiles, grilling, and traditional preparation methods.
- Qualifications: Valid Food Safety Supervisor certificate or relevant culinary qualifications.
- Work Vibe: Strong team player with a positive attitude and strong communication skills.
- Work Visa: Must have valid work visa to work in Australia.
Perks & Benefits
- Competitive Pay: Generous hourly rate
- Staff Perks: Staff perks offered by Flare
- Growth: Chance to work with a talented team and grow within an organisation.