Scugnizzi is one of Brisbane’s busiest and most exciting Italian restaurants, known for serving authentic Roman-style pizza, fresh pasta, and genuine Italian hospitality in the heart of the CBD.
We’re looking for an experienced Head Chef to lead our kitchen team. This is an excellent opportunity for a passionate leader who thrives in a fast-paced environment, has exceptional organisational skills, and is committed to delivering outstanding food every service.
About the Role
As our Head Chef, you will take full ownership of the kitchen, leading the team while maintaining the highest standards of food quality, consistency, cleanliness, and efficiency.
Your Responsibilities
- Lead and manage all daily kitchen operations.
- Oversee food preparation and ensure every dish meets Scugnizzi’s quality standards.
- Develop and improve seasonal menus and specials.
- Train, mentor, and motivate the kitchen team.
- Manage kitchen rosters and labour costs.
- Control food costs, ordering, stock levels, and supplier relationships.
- Maintain strict food safety and HACCP standards.
- Ensure an organised, clean, and efficient kitchen at all times.
- Work closely with management to continuously improve systems and performance.
What We’re Looking For
- Proven experience as a Head Chef or Senior Sous Chef ready to step up.