Shangri-La Sydney is seeking a Demi Chef to join our energetic kitchen team. You will participate in the preparation, cooking and presentation of food for the outlet, unsupervised, ensuring dishes meet the Shangri-La Hotel, Sydney standards and procedures.
You will be responsible for preparing the required quantities of food, maintaining clean and organized stations, and upholding high grooming standards while working in a fast-paced hotel kitchen. Applicants must have working rights in Australia.
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📌 Demi Chef: Precise Prep & Plating in Kitchen (New South Wales)
🏢 Shangri-La Group
📍 New South Wales
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