One of Australia's most established hospitality groups, Trader House, is looking for Chef de Partie chefs for Supernormal Brisbane.

About Supernormal Brisbane:

Supernormal Brisbane is the first venue for Trader House outside of its Melbourne home. The restaurant, designed by Sydney-based architects ACME, is a warm, textured, light-filled space with high ceilings and glass frontage to make the most of its incredible riverfront location. Supernormal Brisbane's menu features classics from its Melbourne counterpart, alongside new dishes that explore local produce and connect with Queensland's farmers, fishers, and foragers.

About Trader House:

Trader House is a collection of Melbourne and Brisbane’s most distinctive restaurants, bars and specialty food stores, led by chef, author and columnist Andrew McConnell and photographer Jo McGann.

Our Melbourne venues include Gimlet, Côte Basque, Apollo Inn, Cutler, Supernormal, Cumulus Inc., Marion, Builders Arms Hotel, Meatsmith and Morning Market—with Stokehouse, St Kilda joining the group in October 2026. In Brisbane, you’ll find Supernormal and Bar Miette.

Join a team shaping Australia’s hospitality culture across exceptional venues, each with its own identity and a shared commitment to great food, genuine service and memorable experiences.

About the Role:

This is a rare chance for a career-focused chef to make an impact in a highly acclaimed restaurant.



The role involves working closely with the Sous Chefs and the management team to prepare dishes in a seasonal, balanced, contemporary, and dynamic offering. Applicants will embody company values of development, quality, inclusivity, community, and sustainability. Australian work rights will be assessed on a case-by-case basis for suitable candidates.

What You'll Bring:

Skills with seafood sashimi are highly regarded.

The ability to uphold operating systems and values to ensure we remain an industry leader.

An eye for detail and a continual drive for development, improvement, and innovation.

Effective and adaptable time management and communication skills.

A minimum of 1-2 years of professional kitchen experience.

Commis chefs with potential for development are also welcome to apply.

What You Can Expect:

Unparalleled support and guidance, with an empowering and refreshing approach to running restaurants.

Work with exceptional produce from small, independent suppliers.

A commitment to the further development of your skills with personalised mentorship and support from Trader House Group chefs.

An attractive salary and a healthy approach to work/life balance.

This position is a long-term engagement designed to help you thrive while managing the demands of a busy restaurant. Supernormal has been an industry leader since 2014, and the commitment to finding great people to deliver exceptional food is paramount.

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📌 Chef de Partie - Supernormal Brisbane
🏢 Supernormal
📍 Brisbane