Reporting to the Head Chef, the Junior Sous Chef will assist in the day-to-day operation of the kitchen, ensuring consistently high food standards while supporting and mentoring junior team members. You will play an important role in maintaining quality, food safety and effective kitchen operations.
Key responsibilities
- Assist the Head Chef with the daily operation of the kitchen and service
- Oversee preparation, cooking and presentation of dishes to Bistro Rex's quality and presentation standards
- Ensure consistency across all menu items and daily specials
- Assist with menu development and seasonal menu changes
- Supervise, train and mentor junior chefs and kitchen staff
- Ensure compliance with food safety, hygiene and HACCP procedures
- Monitor stock levels, assist with ordering and stocktakes, and minimise waste
- Maintain a clean, organised and efficient kitchen environment
- Work collaboratively with the kitchen team to deliver exceptional service during busy periods
About you
To be successful in this role you will have:
- A relevant qualification or at least three years' relevant experience in lieu of qualifications
- At least one-two years' experience in a quality, high-volume restaurant kitchen
- Previous experience supervising or mentoring junior kitchen staff
- Strong knowledge of food preparation, cooking techniques and kitchen operations
- Sound understanding of food safety, hygiene and HACCP principles
- Excellent organisational and communication skills
- A positive attitude with a willingness to learn and develop
- Passion for quality produce and attention to detail
- The ability to remain calm and perform under pressure
About Company
Bistro Rex is a busy, well-established French-inspired bistro in the heart of Potts Point, known for its commitment to exceptional produce and our nose-to-tail philosophy.
We are seeking an enthusiastic and motivated Junior Sous Chef to join our passionate kitchen team.
Work Type: Full time Salary: $80000-85000 Job Publish: 10-07-2026 Job Expire: 09-08-2026
#J-18808-Ljbffr
📌 Junior Sous Chef (Bullatale)
🏢 Sociable Tech
📍 Bullatale
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.