The Norman Hotel, one of Brisbane’s Premium Steak Restaurants located in Woolloongabba, is looking for a superstar to join its kitchen team.
The successful candidate must have good communication skills and thrives working in a busy kitchen. A calm working demeanour is essential, as well as working within a team environment.
Required experience for the position:
A minimum of 1 years of experience as line chef/cook and you must have completed either "Certificate 3 Commercial Cookery" or “Certificate 4 Cookery”.
Provide high-quality meals in a rapid-paced environment with a passion for cooking and delivering excellent quality foods.
Professional and always well-presented with a team attitude and work ethic.
Maintain kitchen cleanliness and hygiene to the highest standards.
This position is for an immediate start.
We cannot offer sponsorship and are looking for local candidates.
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📌 Chef Qualified (Brisbane)
🏢 The Norman Hotel
📍 Brisbane
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