Chef De Partie – Tasmanian Coastal Lodge Dining Tasmania

Chef De Partie – Tasmanian Coastal Lodge Dining Tasmania

04 Aug
|
Freycinet Lodge
|
Tasmania

04 Aug

Freycinet Lodge

Tasmania

Freycinet Lodge, located in Coles Bay, Tasmania, is seeking a talented Chef de Partie to create unforgettable dining experiences. The successful candidate will have a passion for food, significant kitchen experience, and a commitment to excellent customer service. This is a unique chance to work within a stunning eco-lodge and contribute to an outstanding culinary team.
Join us and enjoy adaptable work benefits, including accommodation and meals, as well as prospects to grow within the NRMA Group.
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📌 Chef De Partie – Tasmanian Coastal Lodge Dining Tasmania
🏢 Freycinet Lodge
📍 Tasmania

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