Job description
Restaurant Supervisor – Pitzi, Hobart
AtPitzi, we take pride in creating an exceptional dining experience for every guest.
Our vibrant, fast-paced environment offers an exciting prospect for hospitality professionals to thrive, develop their skills, and work within a team that values collaboration and excellence.
We're looking for amotivated and reliable Restaurant Supervisorto help lead our team and ensure our guests enjoy warm, seamless, and memorable experiences every time they visit.
Key Responsibilities
Oversee daily restaurant operations and service flow
Support and motivate front-of-house staff
Ensure explicit communication and coordination with the kitchen team
Maintain high standards of service, cleanliness, and efficiency
Handle customer enquiries and feedback professionally
What We Offer
Competitive salary plus tips
Employee dining discounts
Opportunities for growth and career development
An established venue with a passionate, supportive team
A four-day working week
If you're passionate about hospitality and leadership and want to be part of a energetic, growing restaurant, we'd love to hear from you.
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