Are you an Assistant Manager or Supervisor looking to step up? Join this amazing team, and get stuck into restaurant operations in a high volume venue that is FULL of energy!
What you'll be doing
- Supporting the Restaurant Manager in leading and motivating the front-of-house team
- Delivering outstanding customer service and confidently handling any inquiries or concerns
- Overseeing smooth, compliant daily operations including cash handling, inventory management, and health & safety
- Coaching and developing team members to help them succeed
What we're looking for
- Minimum 1 year experience as an Assistant Manager or Supervisor in hospitality
- Strong leadership and people management skills
- A passion for great customer service and thriving in a rapid-paced environment
- Availability for day shifts with flexible rosters - no late nights or early mornings
What we offer
- $65,000k - $75,000k + Super + Monthly Bonuses
- Comprehensive training and ongoing development opportunities