Everglades Country Club Ltd is seeking a talented Chef de Partie to join our culinary team on a casual basis. Based at our venue in Woy Woy, NSW, this role offers an exciting opportunity to join our skilled kitchen, that prides quality control and team coordination. As a Chef de Partie, you will play a pivotal role in maintaining our high culinary standards whilst contributing to the exceptional dining experiences we deliver to our members and guests.

Key responsibilities

- Ensure all dishes are prepared to exacting standards in line with established recipes, portion sizes and presentation guidelines
- Maintain impeccable standards of food safety, hygiene and sanitation across your station at all times
- Manage stock rotation, ordering and inventory control for your specific station
- Coordinate with the Head Chef and Sous Chef to ensure seamless kitchen operations during service
- Prepare mise en place and maintain an organised, efficient workspace
- Contribute creative ideas and culinary expertise to menu development and special dishes
- Maintain equipment in good working order and report any maintenance issues promptly

What we're looking for

- Proven experience as a Chef de Partie or in a similar senior kitchen role within a busy hospitality environment
- Strong knowledge of professional cooking techniques, food preparation methods and culinary principles
- Demonstrated expertise
- Excellent understanding of food safety, hygiene standards and compliance requirements
- Strong organisational and time management abilities,



particularly during high-volume service periods
- Attention to detail with a commitment to consistency and quality in all dishes produced
- Ability to work effectively as part of a team whilst maintaining professional standards under pressure
- Relevant culinary qualifications or apprenticeship completion highly valued
- Current Food Safety Supervisor certification or willingness to obtain it
- Flexibility to adapt to varying shift patterns and peak service requirements

What we offer

- Casual work arrangements
- Opportunity to work in an established venue with a professional kitchen environment
- Exposure to diverse culinary challenges and the chance to develop your skills further
- A collaborative team environment where your expertise is valued and recognised
- Access to staff facilities and member benefits where applicable
- Potential for progression to permanent roles or additional hours based on performance

About us

Everglades Country Club Ltd is a respected hospitality venue located in Woy Woy, offering outstanding facilities and services to our members and their guests. We pride ourselves on delivering exceptional dining experiences through our commitment to culinary excellence, professional service and a welcoming atmosphere. Our kitchen team is at the heart of this mission, and we value creativity, professionalism and dedication to quality. We foster a supportive working environment where our team members can thrive and contribute to our continued success.

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📌 Chef de Partie (Central Coast Council)
🏢 Everglades Country Club
📍 Central Coast Council