D'Nest in Western Australia is seeking a passionate Chef de Partie to join a growing kitchen team supporting Head Chef & Sous Chef. The role emphasizes high-quality output, pressure management, and teamwork to deliver consistent dining experiences.
Ideal candidates have a trade qualification, Food Safety Supervisor certificate, and full Australian work rights, with experience in quick-paced venues and a readiness to work evenings and weekends.
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📌 Chef de Partie — Fast-Paced Kitchen, Growth & Training (City of Gosnells)
🏢 D' NEST
📍 City of Gosnells
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