Executive Sous Chef – Island Resort Leadership (Fraser Coast Regional)

Executive Sous Chef – Island Resort Leadership (Fraser Coast Regional)

05 Aug
|
SeaLink K'gari (Fraser Island)
|
Fraser Coast Regional

05 Aug

SeaLink K'gari (Fraser Island)

Fraser Coast Regional

Kingfisher Bay Resort on K’gari (Fraser Island) invites a Trade Qualified Executive Sous Chef to lead our food operations. Four kitchens, three restaurants, and staff dining demand hands-on leadership, strong quality controls, and a passion for hospitality.

You will work with chefs, cooks and stewards, drive food safety standards, and foster a qualified kitchen culture in a UNESCO World Heritage setting.

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📌 Executive Sous Chef – Island Resort Leadership (Fraser Coast Regional)
🏢 SeaLink K'gari (Fraser Island)
📍 Fraser Coast Regional

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