You'll work as part of our kitchen team to deliver high-quality meals across restaurant service, cellar door experiences, and large-scale functions including weddings and corporate events.
- Preparing and plating dishes to a high standard
- Supporting the team with service flow across restaurant and event operations
- Maintaining a clean, safe, and well organised work area
- Adapting to changing service demands and team needs
About the Employer
About Lancemore Cleveland Winery Estate
Set on 120 acres of vineyard and countryside, Cleveland Winery Estate offers boutique accommodation, a working cellar door, premium restaurant, and versatile event spaces. Just an hour from Melbourne, it's a hidden gem in the Macedon Ranges.
About the Candidate
- Certificate III in Commercial Cookery (or higher) is essential
- Experience in à la carte and/or banquet-style kitchens is highly regarded
- Understanding of Australian food safety and HACCP principles
- Calm under pressure with a reliable, can-do attitude
- Availability across weekdays, weekends, and public holidays (as rostered)
- Work rights in Australia
Work Environment
Why Join Us?
- Work casual shifts with flexible schedule to suit your lifestyle
- Join a welcoming, supportive team in a beautiful vineyard setting
- Enjoy staff discounts on accommodation, food & beverage, and retail
- Gain experience across both restaurant and event service
- Work for a growing multi award winning, Australian owned hotel group - multiple properties leads to career growth opportunities
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