Chef, Pizzaiolo (Albany)

Chef, Pizzaiolo (Albany)

04 Aug
|
COTTO PIZZA & CUCINA
|
Albany

04 Aug

COTTO PIZZA & CUCINA

Albany

COTTO Pizza & Cucina is a new Italian neighbourhood restaurant opening in Cottesloe in September 2026.

Built around great pizza, fresh pasta, good wine and genuine hospitality, COTTO will bring Italian soul and Cottesloe energy together in a relaxed, lively setting.

We are now looking for passionate hospitality people to join our opening team:

We’re looking for people who:

- Care about quality and take pride in their work
- Bring positive energy to the team
- Work well in a busy, fast-paced environment
- Are reliable, organised and ready to contribute
- Understand that great hospitality should feel warm and natural

Experience is required for senior positions, but attitude and willingness to learn are just as important for junior roles.

What we offer:

- The opportunity to help shape a recent venue from day one
- A professional, supportive and energetic workplace
- Quality Italian food, wine and hospitality
- Training and opportunities to grow within the business
- Competitive pay based on experience

Training and onboarding will begin in late August. Applicants must have valid Australian working rights and be available around the opening period.

#J-18808-Ljbffr

📌 Chef, Pizzaiolo (Albany)
🏢 COTTO PIZZA & CUCINA
📍 Albany

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