Join the Team at Cerin Pasticceria

Cerin Pasticceria is an artisan pastry destination built on craftsmanship, precision, and creativity. Our focus is simple: exceptional quality, beautiful presentation, and flavours that honour both tradition and modern technique. Every product that leaves our kitchen reflects care, skill, and consistency.

We are now looking for a Head Pastry Chef to take a leading role in driving our pastry program forward.

The Opportunity

This is a leadership position suited to a skilled pastry professional who thrives in a structured, high-standard environment. Working closely with the Executive Pastry Chef and ownership, you will oversee production, guide the team, and ensure every product meets the Cerin standard.

You will be responsible not only for maintaining excellence, but for elevating it.

What You’ll Be Responsible For

- Directing day-to-day pastry production and workflow
- Leading the creation of pastries, desserts, viennoiserie, and specialty items
- Maintaining consistency in flavour, texture, and presentation
- Designing seasonal products and contributing to menu evolution
- Training, mentoring, and developing team members
- Managing ordering, stock levels, and cost control
- Upholding strict food safety and hygiene standards




- Planning production to meet retail and custom order requirements
- Contributing ideas to support growth and brand development

What We’re Looking For

- Demonstrated experience in a senior pastry leadership role
- Strong foundation in both classical and contemporary techniques
- Confidence managing a team in a fast-paced workplace
- A refined palate and sharp attention to detail
- Excellent organisational and time management skills
- Flexibility to work early mornings, weekends, and peak periods
- Food safety certification is advantageous

What You’ll Receive

- Competitive salary aligned with experience
- The chance to influence and build a growing pastry program
- Creative autonomy in product development
- A professional, supportive kitchen culture
- Long-term career growth opportunities within Cerin Pasticceria

Application Process

Please submit your resume and a short cover letter outlining your experience and leadership approach via our job listing on the Indeed platform. A portfolio showcasing your work is highly encouraged.

Job Types: Full-time, Permanent

Pay: $70,566.00 – $80,057.39 per year

Benefits:

- Employee discount

Work Location: In person

📌 Pastry Chef (Woolloongabba)
🏢 Cerin Pasticceria
📍 Woolloongabba