- Hand‑stretching experience — confident, consistent, no rolling pins
- Electric stone oven skills — steady heat, clean workflow
- Valuable dough management — portioning, proofing, service readiness
- Balanced topping approach — neat, tidy, not overloaded
- Calm under pressure — smooth service, good communication
What the job actually is
- Hand‑stretching every base
- Running the electric stone oven confidently
- Building clean, consistent pizzas
- Keeping the section organised
- Working well with the team
What we offer
- Supportive kitchen
- Fair pay
- Input into specials
- A team that values craft and consistency
Pay: From $38.00 per hour
Work Location: In person
📌 Chef de Partie / Pizza Chef (Geelong)
🏢 Caruggi
📍 Geelong
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