Job Description
Posting Start Date: 03/08/2026
Req ID: 6048
Job Title: Food Services Chef
Employment Status: Casual
Job Location: Frankston
Job Description:
Casual Food Services Chef
Located at Peninsula University Hospital, Frankston
Classification: Cook Grade 3 (IN17) plus super
Bayside Health is a public health service delivering high-quality care across every stage of life for close to 1.2 million people living in metropolitan Melbourne, the Mornington Peninsula, Koo Wee Rup, Bass Coast and Southern Gippsland.
We have more than 15 main sites, including hospitals, centres and clinics that provide comprehensive care from welcoming newborns to supporting older people and a full range of services in between.
More than 22,000 dedicated staff are focused on providing exceptional, equitable, and locally connected care through shared expertise, compassion, and a commitment to continuous growth. Education and training are central to staff development as we encourage all employees to strive and thrive.
Bayside Health was formed following the merger of Alfred Health, Bass Coast Health, Gippsland Southern Health Service, Kooweerup Regional Health Service and Peninsula Health on 1 January 2026.
The Team & Role
The Chef is responsible for the preparation, cooking, presentation, and service of nutritious, high-quality meals to patients, staff, and visitors within a hospital room service food delivery model. Working as part of the Food Services team, the Chef ensures meals are prepared in accordance with approved menus, therapeutic diet requirements, food safety standards, and patient service expectations. The role supports a patient-centred dining experience by preparing meals to order within designated service timeframes, maintaining high standards of food quality and presentation, collaborating with Food Service Supervisors, and other healthcare staff.
The Chef is responsible for ensuring compliance with food safety legislation, infection prevention and control requirements, workplace health and safety standards, and Peninsula Health policies and procedures.
Please click here to see the Position Description.
Please click here to see the Job Task Analysis (if applicable)
Skills & Experience Required
Certificate 3 in Commercial Cookery
Food Safety Handler Certificate HLTFSE001 (post 2015)
Flexible and creative when dealing with problems
Ability to meet the physical requirements of the position
Must be available on weekends
Benefits
Step into state-of-the-art facilities
Take advantage of low-cost onsite parking
Boost your take-home pay with generous salary packaging & novated leasing
Unlock exclusive discounts at top retailers and dining spots
Stay fit with access to premium gyms via Fitness Passport
Feel supported with our holistic Employee Assistance Program
Grow your skills through top-tier education and training partners
Join a vibrant, collaborative team led by passionate leaders
Next Steps
For role specific information please contact Pascal Berthelemy at
[email protected].
If you experience any issues signing in or registering, please feel welcome to contact the Talent Acquisition Team at
[email protected] or 03 9784 2700 (option 1).
The role ceases advertising on 17 July 2026.
Please note that applications will be considered upon receipt and that this job posting may close early if a sufficient number of applications are received, so we encourage you to apply as soon as possible.
Thank you for your interest in this role. Bayside Health (Peninsula Health Care Group) is regularly advertising positions across the health service so please take the time to review other relevant opportunities by going to https://www.peninsulahealth.org.au/careers/
Additional Information
Bayside Health is an Equal Employment Opportunity Employer that is committed to inclusion and diversity. We encourage applications from individuals from all cultural backgrounds including Aboriginal and Torres Strait Islander people. We also provide a safe and supportive workplace for people with all abilities.
To find out more about our recruitment processes, compliance obligations and to prepare your application to join our team please visit: https://www.peninsulahealth.org.au/careers/working-preparing-employment/
- Please refer to Health and Allied Services, Managers and Administrative Workers (Victorian Public Sector) (Single Interest Employers) Enterprise Agreement 2025 – 20 salary circular for salary range. Sub-grading will be based on years of experience. For further information on salary range classifications and grading please refer to the following page: https://www.peninsulahealth.org.au/careers/working-with-us/salary-rates/
It is strongly recommended that individuals in this role remain up to date with their COVID-19 vaccinations.
Join Bayside Health and help us to deliver healthy lives for everyone, through sustainable, cutting-edge, compassionate care.
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📌 Food Services Chef (Frankston)
🏢 Peninsula-Health
📍 Frankston