Join the Esca family at one of Sydney’s most exciting dining spots.
Joji isn’t just a restaurant — it’s a story told through flavour. Combining precision, creativity, and the heart of modern hospitality, Joji celebrates food that’s crafted with care and served with style.
We’re looking for a full-time chef who’s passionate, switched on, and ready to bring their A-game to a kitchen that moves rapid, works hard, and has fun doing it.
What You’ll Be Doing
- Working closely with our Head Chef to deliver consistently exceptional dishes.
- Bringing creativity and precision to every plate.
- Contributing to a high-performing kitchen culture built on teamwork and respect.
- Learning, developing, and growing as part of the wider Esca group.
Who You Are
You’ve got solid kitchen experience and a genuine love for great food.
You care about detail — from prep to plating — and you’re at your best when you’re part of a strong, supportive team. You bring energy, curiosity, and a desire to evolve with a venue that’s all about excellence and atmosphere.
Why Join Esca
At Esca, we believe great hospitality starts with great people. You’ll be part of a creative, passionate group that’s growing fast — with opportunities across our venues, ongoing training, and a culture that celebrates every win.
We don’t just want chefs who can cook — we want chefs who care. About flavour. About teamwork. About making every service something special.
How to apply: Click on the Apply Now button to apply through Zapid.
📌 Chefs Needed (Haymarket)
🏢 Joji
📍 Haymarket
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