At BentSpoke Brewing Co. , we're passionate about flavour, innovation and creating memorable experiences, where great beer and excellent food belong together.
We're looking for an enthusiastic, creative and motivated Sous Chef ready to take the next step, or a recently appointed Head Chef looking for a fresh challenge. This is an opportunity to lead a talented team, contribute to menu development, and grow your career in one of Canberra's most vibrant hospitality venues.
About the Role
As Head Chef, you'll lead the day-to-day kitchen operation, working closely with the Venue Manager and leadership team to deliver exceptional food and guest experiences.
You'll be responsible for:
- Leading, mentoring and developing the kitchen team
- Creating seasonal menus, specials and current food concepts
- Maintaining food quality, presentation and service standards
- Managing stock, ordering, kitchen costs and compliance
- Building a positive and high-performing kitchen culture
About You
We're looking for someone with:
- 5-7 years' experience in commercial kitchens
- Experience leading and developing a kitchen team
- Strong organisational and communication skills
- A passion for hospitality, great food and continuous improvement
- Creativity, initiative and the confidence to bring new ideas to the table
- The drive to take ownership and make the role your own
Why BentSpoke?
- Lead the kitchen at one of Australia's leading independent breweries
- Influence menus, food direction and the guest experience
- Join a supportive, collaborative and passionate team
- Enjoy staff perks, beer education and development opportunities
- Be part of a business where you can make a real impact
If you're ready to take the next step in your culinary career and lead a kitchen where great beer and great food belong together , we'd love to hear from you.
📌 Head Chef (Canberra)
🏢 BentSpoke Brewing
📍 Canberra
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