Sandbar on the Gold Coast is seeking a passionate Chef de Partie to join our kitchen team and help deliver an exceptional dining experience.
You will work the grill and pan, ensuring high standards of food safety and quality, while supporting the Head and Sous Chefs during busy services. This role offers 20–25 hours per week with prospects to grow across Australian Venue Co.'s extensive portfolio.
J-18808-Ljbffr
📌 Beachfront Grill & Pan Chef De Partie – Growth & Discounts Cellito Beach
🏢 QUEENSLAND VENUE
📍 Cellito Beach
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.