Goolwa Bakery in Goolwa, SA, is seeking a skilled Baker/Pastry Chef for a full time position. You will produce breads, pastries and doughnuts, operate bakery equipment, and ensure product quality and food safety across all offerings.
Ideal candidates have baking qualifications or apprenticeship, proven bakery experience, and a passion for creating quality products in a team-focused setting with early-morning shifts.
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📌 Award Winning Baker/pastry Chef – Early Shifts Goolwa
🏢 Goolwa Bakery
📍 Goolwa
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