03 Aug
|
SRG Hospitality
|
New South Wales
03 Aug
SRG Hospitality
New South Wales
SRG Hospitality is seeking a Venue General Manager to lead the F&B; operations at The Langham Sydney, overseeing The James restaurant, in-room dining, events catering and breakfast service.
This standalone leadership role reports directly to SRG's Director of Food & Beverage, with full accountability for commercial performance, guest experience and team leadership across outlets.
This is not hotel management of rooms; your world is food and beverage at a scale matched by Sydney's luxury venues.
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📌 Luxury F&B Venue Gm | Multi-Outlet Leader (New South Wales)
🏢 SRG Hospitality
📍 New South Wales