JRM Hospitality in Sydney's CBD is seeking an experienced Restaurant Manager to lead a premium front‐of‐house team.
You'll work directly with the Chef/Owner, setting service standards and coaching staff to deliver polished, engaging experiences.
You'll oversee reservations and floor management, contribute to exclusive events and pop‐ups, and help grow the concept as the business expands locally and abroad.
Sponsorship is available for the right international candidate, with a package up to $125K.
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📌 Front-Of-House Leader — Creative Dining Experience (New South Wales)
🏢 JRM Hospitality
📍 New South Wales
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