Be the culinary voice behind Central Coast's most exciting fine dining restaurant.
Astra at voco Gosford is a signature Japanese-inspired fine dining destination with a story to tell — and we're looking for a passionate and skilled Sous Chef to help us tell it.
If you have a refined palate, a deep respect for Japanese culinary tradition, and the sushi-making craft to match, this is your stage.
About Voco Gosford
Part of IHG's premium voco brand, voco Gosford sits at the heart of the Central Coast with six vibrant hospitality venues — from a modern Australian pub and rooftop bar to the signature restaurant Astra — plus two levels of conference and event space overlooking Brisbane Waters.
We're a new build, a growing team, and a genuinely exciting place to build your career.
About The Role
Reporting to the Executive Sous Chef, you'll play a hands-on leadership role in Astra's kitchen — driving quality, mentoring your team, and ensuring every dish reflects the precision and artistry Japanese cuisine deserves.
Day To Day You'll Be
Leading fine dining food preparation with an emphasis on Japanese technique, flavour integrity, and sushi excellence
Supporting the Executive Sous Chef with food cost control, waste management, and kitchen reporting
Scheduling and managing kitchen staff in line with budget and business demands
Interviewing,



training, and progressively developing kitchen personnel
Overseeing HACCP compliance and maintaining a clean, safe, and organised kitchen
Contributing to menu development, seasonal changes, and evolving guest demand
Maintaining consistent standards across every service — quality, presentation, and speed
What We're Looking For
Demonstrated background in Japanese cuisine with strong sushi-making skills
Minimum 2 years' experience in a similar role in a fine dining, high-volume kitchen
Certificate or Degree in Culinary Arts (preferred)
Food Safety/Handling certification (preferred) and solid knowledge of HACCP
A collaborative leader who communicates well and thrives under pressure
Flexibility to work varied shifts including nights, weekends, and public holidays
What's In It For You
Market-competitive salary and IHG colleague benefits
A brand-new property with genuine career growth opportunities
A supportive, inclusive team culture where you can bring your whole self to work
The chance to shape a destination restaurant from the ground up
voco Gosford is an equal opportunity employer.
We celebrate difference and welcome applications from people of all backgrounds, experiences, and perspectives.
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📌 Sous Chef - Fine Dining Japanese Cuisine (New South Wales)
🏢 voco Gosford
📍 New South Wales