Kitchen Manager (Gold Coast)

Kitchen Manager (Gold Coast)

04 Aug
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@
|
Gold Coast

04 Aug

@

Gold Coast

Job Description

Full time salaried position Monday - Friday (38 Hours - Generally covered over 4 days, not 5).

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Join our juicy team as a Production Manager!

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Are you super organised, efficient, and a great multitasker?

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Sol Cleanse is extending her arms to welcome the newest member of our beautiful team to join us in our brand new kitchen in Currumbin Waters, QLD. We are looking for a Production Manager - someone with experience managing a team (ideally) in a fast-paced hospitality setting - who feels the calling to work with a company they feel completely aligned with.

Ideally we are looking for someone with a passion for health and wellness who is ready to step up in their career to work in an essential role in a growing company. We are looking for someone who is excited by the thought of being busy and active at work, and loves rolling their sleeves up and helping their team getting stuck in!

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This is a key role in the Sol Cleanse kitchen: the implementer of all of the moving parts and delegator of tasks. This person must be comfortable being the leader of a team and will be responsible for delegating tasks to casual / part time staff to ensure smooth running of the kitchen.

This person will be heavily involved in day to day production so must be enthusiastic about taking on a hands-on role.

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Responsibilities/tasks include:

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- Proficient use of google drive, google sheets, excel, word

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- Generating delivery schedules for in-house delivery drivers

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- Hiring staff and collating weekly rosters

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- Managing Staff performance and productivity

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- Running team meetings and trainings

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- Managing and ordering stock and produce - maintaining and building relationships with local farmers

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- Following cleaning, maintenance and training schedules

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- Ensuring production times are kept within appropriate limits

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- Maintaining company culture and staff wellbeing

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- Contributing to and following policies and procedures including operations, food safety, OH&S;

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- Ensure staff are following policies and procedures

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- Contribute to continuous improvement and development of Sol Cleanse

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About you..

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QUALITIES

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- Fully embodies the Sol Cleanse vision and is enthusiastic about being part of the company and its growth.

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- Hospitality and managerial experience preffered

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- A strong interest in health and wellbeing

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- Great people and communication skills

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- A true leader – confident, approachable, a sense of what is "right", sure of themselves and their decisions, and most importantly, kind.

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- Motivational, inspirational, high energy, happy, positive and fun.

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- Emotionally intelligent and excellent at managing staff

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- High attention to detailA solution focused, action-taking problem solver

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- Works autonomously and takes initiative

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- Well organised and able to create and follow systems

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- Focused on continuous improvement – brings ideas to the table to make Sol Cleanse brighter and better.

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- Multi-tasking "yes" person – happy to contribute to production, staff management, leadership, customer service, admin, training

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- Able to follow performance objectives and ensure staff performances

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- Available to start work early, Monday to Friday.

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The successful applicant will also enjoy the following perks:

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- Firstly and most importantly, being surrounded by healthy like minded high vibrational people!

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- Subsidised weekly staff organic produce boxes.

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- Thoughtful bi-annual Christmas parties (because, Christmas in July, right?).

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- Continual development of your unique skills in areas that you love (and that suit you).

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- Did we mention free take home organic juices as available?!

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📌 Kitchen Manager (Gold Coast)
🏢 @
📍 Gold Coast

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