Lead Chef — Beachfront Kitchen, Menu Innovation & Growth New South Wales

Lead Chef — Beachfront Kitchen, Menu Innovation & Growth New South Wales

03 Aug
|
@
|
New South Wales

03 Aug

@

New South Wales

Montes Beachbar & Restaurant in Cape Gloucester seeks a agile Head Chef to lead a beachfront kitchen and drive the next growth phase. You will be hands-on, organised, creative and calm under pressure, capable of guiding a small team, crafting excellent dishes, and delivering robust service with control of costs.
You'll work in a stunning Montes location with sunsets and a growing reputation as a Whitsundays hidden gem.
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📌 Lead Chef — Beachfront Kitchen, Menu Innovation & Growth New South Wales
🏢 @
📍 New South Wales

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