The Langham, Gold Coast is seeking an innovative Chef de Partie to deliver memorable dining experiences for guests. You will create high-end meals, ensure standards in line with our kitchen manual, and support the culinary team under the Chef de Cuisine and Executive Chef.
You will thrive in a luxury hotel/restaurant setting, leading teams to achieve excellent food quality, presentation, and service in a fast-paced setting. Australian work rights are required.
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📌 Luxury Hotel Chef de Partie | Creative, High-Volume Kitchen Lead (Cairns)
🏢 Langham Hospitality Group
📍 Cairns
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