Sheraton Hotels & Resorts on the Gold Coast is seeking a Full Time, Non-Management Food & Beverage team member. Prepare meals, regulate ovens, thaw ingredients, ensure portioning, garnish, and maintain food logs to meet quality and presentation standards.
You will assist management with hiring, training, scheduling, and coaching; communicate specials and in-stock items; keep a clean, professional appearance; and follow safety policies to protect guests and colleagues while building robust
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📌 Chef de Partie: Precision & Creativity in the Kitchen (Brisbane)
🏢 Sheraton Hotels & Resorts
📍 Brisbane
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