Parkerville Tavern is seeking a hands-on Sous Chef to join the leadership team and work closely with the Head Chef and Venue Manager to deliver exceptional food and lead the kitchen. You will mentor staff, manage day-to-day operations, control stock, and ensure high standards of presentation in a quick-paced setting.
The role requires a minimum of 3 years as a qualified chef, with strong leadership, communication and time-management skills, plus the ability to thrive under pressure and manage
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📌 Lead Sous Chef: High-Volume Kitchen & Team Leader (Shire of Mundaring)
🏢 Open Door Pub Co.
📍 Shire of Mundaring
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