A renowned waterfront restaurant in Melbourne is seeking a skilled Chef to join their team. The position is full time and requires a passion for creating delicious breakfast dishes. Ideal candidates will have at least 2 years of experience in a fast-paced kitchen and a Certificate IV in Commercial Cookery. Responsibilities include cooking, maintaining kitchen standards, and training junior staff. The role offers a competitive salary of $73,150 - $80,000 plus superannuation, along with opportunities for growth and beautiful waterfront views.
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