The Role
Want to be financially rewarded for the business you help build? Las Palmas is seeking a Restaurant Manager at the top of their game to continue driving growth and share in our success through a lucrative profit-share model. We are currently growing by over 30% year-on-year while maintaining a stellar 4.7-star review average. We are looking for a hands-on, guest-focused manager to lead our team. If you are a strong communicator with high standards and a genuine passion for hospitality, we want to hear from you.
What We Offer
- $100,000 base + profit share bonus
- 4-day roster (average 40 hours per week)
- Strong work-life balance
- Supportive owners, no micromanagement
- Vibrant venue with an established reputation and exceptional growth
Key Responsibilities
- Oversee day-to-day operations
- Lead, motivate, and develop FOH team
- Hire and onboard new staff
- Manage rosters efficiently
- Ensure top-tier food and beverage service
- Drive a culture of accountability and excellence
- Work with owners on strategic goals
What We’re Looking For
- Calm under pressure with a positive, can-do attitude
- Proactive and organised with strong time management
- Clear communicator who leads by example
- Energetic, pragmatic, and people-focused
- Experience in high-quality, fast-paced venues
About Las Palmas
Las Palmas is a Latin-inspired restaurant and bar in Palm Beach known for bold flavours, great energy, and standout service. We believe the guest experience starts with a robust, supported team.
How to Apply
Please submit your resume and a short cover letter explaining why you’re the right fit.