Your current company Your new company is a highly regarded organisation looking for experienced and qualified chefs to fill various temporary positions: fly in, fly out and local around Townsville. Your new role Your primary responsibilities will include preparing and cooking a variety of meals, ensuring cleanliness, adhering to relevant food health and safety regulations, and planning menus. Additionally, you may be required to manage stock control and handle all ordering needs.

What you'll need to succeed - Experience in a Mining Camp environment – highly regarded and a great advantage

- Certificate III in Commercial Cookery
- Confidence in bulk and high‑volume cooking, delivering quality at scale
- A positive, can‑do attitude with a proactive approach to every shift
- A true team player who thrives in a fast‑paced, collaborative kitchen.
- Excellent communication skills, both in and out of the kitchen
- A genuine passion for food, flavour, and top‑tier service
- Strong attention to detail, ensuring every plate is something to be proud of What you'll get in return - An excellent hourly rate
- The opportunity to gain valuable experience working for an industry leader LHS 297508 #2996802 - Tina Smith

📌 Chef (Townsville)
🏢 Rashi Joshi
📍 Townsville