Don Gino is an authentic Italian trattoria and wine bar in the heart of West End, Brisbane. Our focus is traditional Italian cuisine made with quality ingredients, genuine hospitality, and a strong team culture.
The Opportunity
We are looking for an experienced and passionate Head Chef to lead our kitchen and help build a high-performing team.
About the Role
As Head Chef, you will be responsible for all aspects of kitchen operations, including:
- Leading and motivating the kitchen team
- Maintaining high food quality and presentation standards
- Menu development and seasonal specials
- Food cost control and stock management
- Ordering and supplier management
- Staff training and development
- Rostering and labour cost management
- Ensuring compliance with HACCP and food safety standards
- Maintaining a clean,
organised and efficient kitchen
About You To be successful, you will have:
- Minimum 3 years’ experience as a Head Chef or Sous Chef in a busy restaurant
- Solid knowledge of authentic Italian cuisine
- Excellent leadership and communication skills
- Experience managing food and labour costs
- Ability to work in a fast-paced environment
- Strong organisational skills and attention to detail
- Food Safety Supervisor Certificate (or willingness to obtain)
- Full Australian work rights
What We Offer
- Supportive Leadership
- Opportunity to shape the menu and kitchen culture
- Work with premium Italian produce and wines
Apply now to with your resume and a brief cover letter to; *@gmail.com
📌 Head Chef (West End)
🏢 Don Gino West End
📍 West End
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