An award winning, busy venue in a premium Nedlands location. Little Way is open 6 days a week, serving breakfast & lunch (Tuesday to Sunday) and dinner (Thursday to Saturday). The kitchen transforms seamlessly throughout the day from a café, to restaurant to high-end wine bar delivered in a beautiful, contemporary and welcoming setting. We have various function spaces, both indoor and outdoors. Functions are our thing and we hold multiple functions every weekend.
These positions will be offered on a full-time basis (43 hours per week).
The successful applicant should possess the following attributes:
- At least 5 year experience working as a Senior Chef in a fast paced environment.
- Experience working on larder, pans & grill, and ability to efficiently manage the pass.
- Background in ordering and supplier management.
- Ability to oversee and manage a team of chefs.
- Function experience will be highly regarded.
- Some nights and weekend availability is required.
- Calm under pressure and super reliable.
Looking for applications to be ready to commence work soon. In return, we are offering the following:
- Stable, long-term employment within a flexible working environment and supportive management team.
- Free parking, free meals, free coffees, and a free staffie after work.
- Amazing prospect to be part of this unique and hugely popular venue.
Act now and apply via email today at:
[email protected] Please note, we don't offer sponsorship and only employ candidates located in Perth.
📌 Senior Sous Chef (Nedlands)
🏢 Little Way
📍 Nedlands