A vibrant new restaurant in Western Australia is seeking a passionate Restaurant Manager to lead the opening team. You will oversee daily operations and ensure every guest has an unforgettable dining experience. Ideal candidates have 5+ years in restaurant management and a robust commitment to customer service. This hands-on role requires a natural leader who thrives under pressure, fosters teamwork, and possesses full Australian working rights. Join us at the forefront of a new culinary adventure.
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📌 Restaurant Manager — Pre-Opening, High‑Energy Greek Concept (Western Australia)
🏢 Hyde Hotels
📍 Western Australia
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