A dynamic culinary establishment in Winmalee, NSW, is seeking a full-time Chef to create high-quality dishes. The role requires at least 12 months of experience, culinary training, and strong knowledge of food safety regulations. Responsibilities include preparing and cooking meals, maintaining hygiene standards, and supervising kitchen staff. A market-competitive salary of $76,000 to $82,000 plus superannuation is offered, along with opportunities for growth. If you're passionate about cooking and detail-oriented, apply now.
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📌 Lead Kitchen Chef: Menu Innovator & Team Leader (Blue Mountains City Council)
🏢 Hospitality Nation
📍 Blue Mountains City Council
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