We are a busy pub looking for a senior cook/chef with real experience in pan, grill & cold larder:

- Minimum 5+ years experience in pan & grill sections
- Must be living in Australia and be able to come for a trial
- Adaptable and available to work days, nights & weekends
- Great team work & communication skills
- Professional, responsible & enthusiastic attitude to work
- Formal qualifications preferred
- Sponsorship available for the right candidate

Main Duties:

- Preparing, cook & serve food according to menu guidelines and recipes and in line with Head Chef requirements
- Be aware of stock levels and keep wastage to a minimum
- Demonstrate techniques & advise on cooking procedures to lower level staff
- Direct the activities of kitchen attendants & apprentices while on shift
- Keep kitchen & food storage areas clean & hygenic in line with Food Safety legislation as required
- Assist with the receipt of and account for supplies & deliveries while on shift, including ensuring quality & correct storage
- Preparing food to meet special dietary requirements




- Assist with menu planning
- Comply with all food handling and food safety policies and procedures and report any incidents to the Head Chef

If you are motivated and have a passion for food we would like to hear from you.

Please note only successful applicants will be contacted

Job Duties:

- Prepare, season and cook food as directed, meeting dietary requirements where required
- Operate standard kitchen equipment safely and efficiently
- Clean and organise kitchen and equipment in adherence to hygiene and safety regulations
- Preserve and store foodstuffs in appropriate temperature-controlled facilities

Additional Duties:

- Menu planning
- Food shopping
- Recording food temperature

Work Remotely

- No

Job Types: Full-time, Permanent

Pay: $68,000.00 – $80,000.00 per year

Benefits:

- Visa sponsorship

Experience:

- Chef: 2 years (Preferred)

Work Location: In person

📌 Senior Cook/Chef (Mudgee)
🏢 Oriental Hotel Mudgee
📍 Mudgee