Manly Harbour Boat Club in Brisbane is seeking an experienced Chef to join a fast-paced kitchen team. You will work within an energetic setting under a Head Chef, delivering quality, modern dishes across varied cuisines.
We require a minimum of 3 years in a professional kitchen, the ability to manage your own sections, strong communication, and a commitment to food hygiene and presentation. The role involves a 38-hour week on a rotating Mon–Sun roster.
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📌 Creative Chef — Fast-Paced, Team-Driven Kitchen (Brisbane)
🏢 Australia Chef Migration
📍 Brisbane
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